EMBER ROASTERY
Roasted with Precision. Brewed with Purpose.
Specialty coffee roasted in small batches for clarity and character.
Built Around the Roast.
Every bean tells a story. We source directly from farmers who share our commitment to quality and sustainability. Our roasting is both art and science—carefully profiled to bring out the unique characteristics of each origin.
Small batches ensure consistency and allow us to respond quickly to seasonal variations. This approach demands attention and expertise, but delivers coffee worth the process.
The Roasting Process
Step 1
Sourcing
We partner directly with farmers who practice sustainable agriculture and produce exceptional green coffee.
Step 2
Profiling
Every origin is profiled through test roasts, analyzing color, aroma, and development to unlock optimal flavor.
Step 3
Roasting
Small batches are roasted by hand, carefully monitoring temperature curves and listening to the coffee.
Step 4
Quality Control
Each batch is cupped and evaluated for consistency, flavor clarity, and adherence to our standards.
Featured Coffees
Ethiopian Yirgacheffe
Sidamo Region · Light Roast
Flavor Profile
Floral, blackberry, tea-like clarity
Brew Recommendation
Pour over or AeroPress for optimal brightness
Colombian Huila
High Mountain Huila · Medium Roast
Flavor Profile
Chocolate, orange blossom, balanced body
Brew Recommendation
Espresso or French press brings out sweetness
Kenyan AA
Central Highlands · Medium-Light Roast
Flavor Profile
Black currant, bergamot, wine-like acidity
Brew Recommendation
Pour over recommended for full expression
Brazilian Natural
Minas Gerais · Medium-Dark Roast
Flavor Profile
Chocolate, hazelnut, full body, syrupy
Brew Recommendation
Espresso or traditional brew method
From Roastery to Cup.
Manual Brew
Experience the precision and ritual of manual brewing. Pour overs, AeroPress, and French press highlight the nuances we roast for.
Espresso
Our espresso blends are crafted to shine under pressure. Balanced, clean, and complex—we optimize each roast for espresso expression.
Wholesale & Subscriptions
Partner with us for your café or office. Monthly subscriptions deliver fresh-roasted coffee on your schedule.
What People Say
"Ember's attention to detail is remarkable. Every bag has personality and clarity that you simply don't find elsewhere."
—James Chen, Coffee Enthusiast
"We've served their coffee at our café for two years. Our customers notice the difference immediately. It's become our signature."
—Sarah Martinez, Café Owner
"The sourcing story, the roasting philosophy, the final cup—it all comes together. This is coffee with integrity."
—Michael Thompson, Specialty Importer
Visit Us
Address
847 Industrial Ave
Portland, OR 97214
Hours
Monday – Friday: 7:00 AM – 6:00 PM
Saturday: 8:00 AM – 5:00 PM
Sunday: Closed
